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A Taste of Di Palo’s: Little Italy’s Landmark Latteria
with
Lou Di Palo
Location:
The Gallery
Price:
$45.00
Date:
Tue, Nov 11th, 6:30 PM - 8:30 PM
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Give this class as a gift.
Rated #1 by the Zagat survey since 1999, Di Palo’s Dairy (200 Grand Street) has been New York City’s most beloved Italian specialty food store for almost a century. Join Lou Di Palo, the 4th generation proprietor of Di Palo’s for an evening of tastes and traditions from Italy and Little Italy. In this informative evening, Lou will tell stories about his family’s history in NYC, recount his visits to producers throughout Italy, and share his impressive knowledge of regional Italian products as he guides guests through a tasting of his exceptional hand-selected products from Parmigiano Reggiano and Tuscan olive oil to lesser known items like Strachitunt and Speck Alto Adige, as well as artisanally crafted condiments, rare honeys, and more.
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Lou Di Palo
Lou Di Palo is the 4th generation proprietor of Di Palo’s Dairy, a landmark Italian specialty food store located on Grand Street in Little Italy since 1925. Lou, whose...
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