The Organic Revolution: Changing Tastes in the Wine World
with Andrew Fisher
Natural, Biodynamic, and organic winemakers have dramatically changed the way the world thinks about wine by taking special...read more
Exploring Cool Climate Winegrowing Regions: Friuli-Venezia Giulia
with James Christopher Tracy
Considered by many to be the finest white wine region in Italy, there are also a vast array of world class red wines and sweet...read more
Cooking For Wine: Syrah/Shiraz
with Kimberly Koharki, Carl Raymond
Join us as we turn the tried-and-true method of food and wine pairing on its head. Anyone can choose a wine to compliment their...read more
Tasting Wine Like a Master: The Art of Blind Tasting
with Fred Dexheimer, MS
Have you ever wondered what the “legs” of a wine really say about it? How about why one wine can be described as having notes...read more
The Elements of Wine
with Andrew Fisher
Andy Fisher, President of Astor Wines/Astor Center, teaches the basics of wine tasting and food pairing in this hands-on, plain-language tasting class. As you taste through...read more
Sommelier’s Secrets: Principles of Wine & Food Pairing
with Marnie Old
Tired of feeling stumped looking over the wine list? Bored with drinking the same old styles? Learn wine and food pairing...read more
The Food & Wine of Winter: A Small Plates Pairing
with Louisa Shafia
You’ve heard all the talk about eating locally, but you may wonder how it’s possible to eat seasonal foods in the dead of...read more
Cooking For Wine: Pinot Noir
with Kimberly Koharki, Carl Raymond
Join us as we turn the tried-and-true method of food and wine pairing on its head. Anyone can choose a wine to compliment their...read more
Cooking For Wine: Riesling
with Kimberly Koharki, Carl Raymond
Join us as we turn the tried-and-true method of food and wine pairing on its head. Anyone can choose a wine to compliment their...read more
Sommelier’s Secrets: A Tasting Tour of the Wines of Spain
with Marnie Old
Join us for an introduction to Spanish wines that is packed with insights into how to pair them with food, as guided by...read more
The Food & Wine of France: The Loire Valley
with Carl Raymond
The Loire Valley is unquestionably one of the most beautiful areas of France, as well as one of the most gastronomically...read more
Discoveries from the Astor Cellar: Italy's Hidden Gems
with Andrew Fisher
Check out a video description of this class!With over 3,000 wines in our cellar, we have a wide selection of little-known and...read more
Eat, Drink, Cook: Piedmont
with Kimberly Koharki, Michael Krondl
From the craggy subalpine hills of Piemont to the sunbaked slopes of Sicily, the foods and wines of Italy are a reflection of this...read more
Tasting Wine Like a Master: The Art of Blind Tasting White Wine
with Fred Dexheimer, MS
Join Master Sommelier Fred Dexheimer for the next step in the popular ‘Tasting Like a Master’ series. During this casual and...read more
Develop Your Nose: East Coast vs. West Coast
with David Lombardo
Spend an evening with David Lombardo, the dynamic wine and beverage director of the famed restaurant Landmarc, as he reveals...read more
It’s All Greek to Me (Greek Wine & Food Pairing)
with Marko Babsek, Julia Jaksic
Join Marko Babsek and Chef Julia Jaksic from Employees Only as they guide you through...read more
Neal Rosenthal on Terroir: Premier and Grand Cru Burgundy
with Neal Rosenthal
Neal Rosenthal’s first sold-out tasting at Astor Center was an unmitigated success, and when it was over, we asked him to host...read more
Cooking for Wine: Champagne, Prosecco, and More
with Kimberly Koharki, Carl Raymond
Join us as we turn the tried-and-true method of food and wine pairing on its head....read more
Hands-On Pizza Workshop & Walking Tour of Little Italy
with Mark Bello
Prepare for your friends and family to start calling you "pizzaiolo"...(Italiano for pizza chef!) Join Mark Bello,...read more
Eat, Drink, Cook: Friuli & the Alto Adige
with Kimberly Koharki, Michael Krondl
From the craggy subalpine hills of Piemont to the sunbaked slopes of Sicily, the foods...read more
A Holiday Gift Bazaar: Wine
Let Astor take the stress out of your holiday shopping! Stop by and try some of our favorite wines for the holiday season. Whether you’re searching for the perfect festive bubbly to serve at your holiday party, or desperately...read more
Develop Your Nose: France vs. USA
with David Lombardo
Spend an evening with David Lombardo, the dynamic wine and beverage director of the famed restaurant Landmarc, as he reveals the secrets of recognizing and understanding...read more
Eat, Drink, Cook: Emilia Romagna
with Kimberly Koharki, Michael Krondl
From the craggy subalpine hills of Piemont to the sunbaked slopes of Sicily, the foods and wines of Italy are a reflection of this...read more
Fragrance & Wine: A Sensory Exploration
with Mary John Baumann DWS
Aromas evoke memory, elicit emotional responses, and influence what we taste. And wine, with its variations in terroir, grape...read more
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