Astor Wines & Spirits President, Andy Fisher, guides you through some of France’s most iconic regions while sharing what he’s learned through his travels and interactions with French winemakers. Wines will include artisanal selections from Bordeaux, Burgundy, the Rhône Valley, and more.
Classes are 2 hours long, including a Q&A session with Astor Wines & Spirits President Andy Fisher.
What you can expect:
- 1 Welcome wine
- 6 Tasting pours of French wine
- 6 Food pairings to sample alongside wines
- A 20% discount on all wines tasted to use in-store after class
What you will learn:
- Differences between France’s major wine regions
- The concept of “terroir” and what it means to wine
- Insight into small-production artisanal French wines
- How food can transform unfamiliar wines into new favorites
Level: Beginner to Intermediate
Style: Lecture + Tasting
Food Served: Guided Tasting Plate
Good for: Tasting events, Wine classes, Things to do in NYC in March
What people are saying about this instructor:
“Andy was a great instructor and the pairings he chose worked wonderfully with the wines presented.”
See what Andy Fisher has to say about French wines and terroir: