Jon Lundbom

Jon Lundbom's enthusiasm for all things beer dates back to college, when he dove head-first into Chicago's fertile world of home brewing and beer appreciation. Many years and several degrees later, Jon began working for Artisanal Premium Cheese (www.artisanalcheese.com) in New York and more seriously studying fine food, drink, and – of course – cheese. Now, Jon teaches beer, wine, spirits, and cheese classes all over Manhattan and works for B. United International (www.bunitedint.com) – one of the nation's foremost importers of beer, sake, mead, and cidre – traveling the world on a never-ending quest to learn more about the world's newest and most exciting beverages.