Join us on an exploration of Greek treasures through a flight of Greece’s most compelling varietals and regions. We’ll have Greek-inspired snacks on hand to demonstrate why these unique wines go so well with food. Uncover the importance of Greek wine in Antiquity and the significant role it played in the development of Western Culture to its resurgence in the modern era.
Classes are 2 hours long, including a Q&A session with Astor Center Instructor Jim Clarke.
What you can expect:
- 1 Welcome wine
- 6 Tasting pours of various styles of Greek wines
- Palate-cleansing bread and cheese
- A 20% discount on all wines tasted to use in-store after class
What you will learn:
- The winemaking history and wine culture of Greece
- Common grape varieties and wine styles
- Considerations for pairing Greek wines with food
Level: Beginner to Intermediate
Style: Tasting + Discussion
Good for: Wine tasting with food, Wine class NYC, Things to do in New York in July