The Elements of Wine
Ticket Price: $79
Thursday, Apr 13 6:30 PM
Allow Andy Fisher—president of Astor Wines & Spirits—to break down the basics of wine. You’ll learn how to taste and evaluate wines, as well as explore the best ways to pair them with foods.

What you can expect:
  • One welcome wine.
  • Six tasting pours of wine from around the world.
  • Six small pairings to highlight specific characteristics in each wine.
  • Two hours of education—including a Q&A session—with Andy Fisher.

What you will learn:
  • An understanding of the simple and straightforward principles of wine.
  • How to identify aromas, tannins, acidity, and other wine characteristics.
  • How food pairings change your perception of a wine’s flavor.
  • Insight into Andy Fisher’s unique experiences in wine, with over 40 years in the industry.

Level: Beginner
Good for: Wine Enthusiasts, Wine Curious, Food Pairing Education, Date Night
Style: Guided Tasting
Food Served: Tasting Plate

What class-goers are saying about this instructor: “Andy was a great instructor and the pairings he chose worked wonderfully with the wines presented.”