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The Elements of Wine
with
Andrew Fisher
Location:
The Study
Price:
$75.00
Date:
Please select a date
Wed, Mar 17th, 6:30 PM - 8:30 PM
Mon, Apr 19th, 6:30 PM - 8:30 PM
Wed, May 19th, 6:30 PM - 8:30 PM
Mon, Jun 14th, 6:30 PM - 8:30 PM
This class is part of the
Wines from the Astor Cellar Series-package
Astor Center Basics-package
.
Andy Fisher, President of Astor Wines/Astor Center, teaches the basics of wine tasting and food pairing in this hands-on, plain-language tasting class. As you taste through a flight of incredible wines, Andy will draw on his 40 years of experience to help you understand them. By the end of this tasting, you will know what to look for in any wine, why certain wines work well with certain foods, and how to make any wine taste better by serving it correctly.
The wines have been carefully chosen to illustrate the six most important taste features of wine, and the best way to learn is through a guided tasting. This rule applies to food pairing as well, so Andy will also show you how different foods can change your perceptions of the wines (and vice versa). You’ll leave with a solid understanding of the simple, straightforward principles of tasting wine and pairing wine with food.
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Andrew Fisher
Andy Fisher has been President of Astor Wines & Spirits for over 30 years. When he started in 1971, it was a small shop in the middle of Astor Place. In 1980 he expanded to...
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Other Classes & Events with Andrew Fisher
Discoveries from the Astor Cellar: Italy's Hidden Gems
The Wines You Should be Drinking
399 Lafayette St. (at East 4th St.) NY, NY 10003 (212) 674-7501
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