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Events Calendar
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January / February
- Monday -
30
6:30 PM:
The Art & Science of Making Cheese
6:30 PM:
Martinis, Manhattans and More
- Tuesday -
31
- Wednesday -
1
- Thursday -
2
- Friday -
3
6:00 PM:
Cooking Wild: The Other Big Game
6:30 PM:
Whisky 101: Session I
- Saturday -
4
12:00 PM:
Strangely Delicious: Hands-On Cooking with Unusual Ingredients
- Sunday -
5
Friday Mar. 16 / 6:30pm
Spain: Wine, Cheese & Charcuterie
with Kimberly Koharki...
Sunday Mar. 25 / 12pm
The Fundamentals of Cooking: Fish
with Carl Raymond...
Friday Apr. 20 / 6:30pm
The Cocktails that made Tequila Famous
with Elayne Duke...
Wednesday Feb. 15 / 6:30pm
The Elements of Wine
with Andrew Fisher...
Friday Feb. 24 / 6pm
Cooking For Wine: Sauvignon Blanc
with Kimberly Koharki, Carl Raymond...
Friday Mar. 23 / 6pm
The Fundamentals of Cooking: An Introduction to Basic Cooking Techniques
with Carl Raymond...