While Napa Valley Cabernet Sauvignon sets the benchmark for California wines, the Golden State is bursting with delicious wines. In this class you’ll taste through a variety of regions, microclimates, and styles—all of which have made California the world class wine region that it is today.
What you can expect:
What you will learn:
The history of winemaking in California.
The evolution of wine styles in the region.
An overview of New World wine characteristics.
How to navigate the distinct wine regions of California.
A look at the distinct grapes and wine varieties made in California.
- One welcome wine.
- Six tasting pours of California wine.
- Palate-cleansing bread and cheese.
- Two hours of education—including a Q&A session—with an Astor Center instructor.
Beginner - Beyond Basics
Wine Enthusiasts, Wine Curious, Fun with Friends, Date Night
Bread & Cheese