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399 Lafayette St. (at East 4th St.) NY, NY 10003 (212) 674-7501
Wine
The lifeblood of Astor, the nectar of the gods, Bacchus's drink of choice. We wouldn't be here if it weren't for this mystical juice, and as such, we plan to devote a good deal of time to its study. (There may be some drinking involved, too.)
Perfect Pairings
Wine and cheese? Oh, but that's only the beginning! Explore the magical flavor combinations of Scotch and chocolate; beer and bacon; saké and scallops; Champagne and caviar...
Beer
While Astor Wines & Spirits isn't allowed to sell the stuff, that doesn't mean we can't learn about the brew upstairs! From beginner beer drinking to mastering the micro-brews to pairing hops with haggis - come raise a pint with us at Astor Center.
Hands-On Learning
It's all well and good to watch the pros at work, but there's no better way to learn than to roll up your sleeves and do it yourself. Grab an apron and head to the Kitchen for some up close and personal encounters of the edible (and drinkable) kind.
Professional Development
Bulk up your resume, broaden your transferable skills, beef up your industry credentials! These classes, panels, and workshops are geared towards working professionals in the food and beverage industry (or those looking to take the plunge).
Saké
With saké bars popping up faster than mole heads at a country fair arcade, it's high time us New Yorkers caught up with the rest of the world. Whether you're a novice looking to learn the ropes, or a connoisseur of Japan's national drink - we've got a class for you.
Spirits & Cocktails
Though people often shorten the store's name to simply "Astor Wines", we've always been big proponents of the higher proof libations. Whether you're looking to brush up on your Single Malts or shake up the perfect caipirinha, we've got plenty of classes to whet your whistle.
Food & Culture
From the origins of the Farm to Fork movement, to the interplay between food and faith, to the great foie gras debate - take a moment to explore the social origins and cultural implications of our hedonistic pursuits.
A Taste of the CIA
Astor Center is proud to be the New York City home of The Culinary Institute of America who, here for the first time, will be offering classes and programs for both enthusiasts and professionals.